Description
Ingredients:
Jowar Flour, Tapioca Starch, Urad Flour, Sunflower Oil, Beetroot Pulp, Salt and Mixed Spices.
Storage Tip:
Store in a cool, dry place away from direct sunlight. Reseal the pack tightly after opening to keep the chips crisp.
Shelf life: 90 days from date of packing
Long Description:
Made from a wholesome base of jowar and urad flour with real beetroot pulp, these kettle cooked chips deliver a satisfying crunch in every bite. Lightly seasoned with a mix of traditional Indian spices, they make an easy snack for tea time, lunchboxes, or movie nights — without any artificial colors added for that signature deep red hue.
Key Highlights:
Made with real beetroot pulp
100% vegetarian
No added sugar
Zero trans fat
Kettle cooked for extra crunch
200g pack (4 servings of 50g)













Reviews
There are no reviews yet.