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Bajra Flour – 1kg
AED 15.75
Stone-ground flour made from pearl millet (bajra). Naturally gluten-free, with an earthy aroma.
- 100% Vegetarian
- No Presevatives
- No Palm Oil
- No Trans Fat
Product Description
Ingredients: 100% Whole Pearl Millet (Bajra)
Storage tip:Store in a cool, dry place in an airtight container.
This flour is stone-ground from carefully selected pearl millet grains, retaining their natural earthy aroma and taste. Finely milled yet wholesome, it has a soft texture suited to traditional recipes like bhakri, rotis, and porridge.
Key Highlights:
Stone-ground pearl millet flour
Naturally gluten-free
Earthy aroma and taste
No additives
Ideal for bhakri, rotis, porridge
Description
Ingredients: 100% Whole Pearl Millet (Bajra)
Storage tip:Store in a cool, dry place in an airtight container.
This flour is stone-ground from carefully selected pearl millet grains, retaining their natural earthy aroma and taste. Finely milled yet wholesome, it has a soft texture suited to traditional recipes like bhakri, rotis, and porridge.
Key Highlights:
Stone-ground pearl millet flour
Naturally gluten-free
Earthy aroma and taste
No additives
Ideal for bhakri, rotis, porridge
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