Soya badi – 500gms

Description

Ingredients: Defatted Soy Flour

Storage tip: Store in a cool, dry place in an airtight container.

Soya badi is made from defatted soy flour, shaped into chunks. It has a neutral taste and a chewy texture that absorbs spices and gravies well once cooked. Commonly used in curries, pulao, biryani, and stir-fries as a plant-based ingredient.

Key Highlights:
Made from defatted soy flour
Chewy, meat-like texture
Absorbs spices and gravies well
No additives
Suitable for curries, pulao, biryani, stir-fries